Hotels cooking jobs
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| Nov 20 | SOUS CHEF | Centerplate, A Volume Services America Company | Baltimore, MD |
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by car or light rail system with major hotels, shopping, tourist attractions all ... food products for events. *Demonstrate new cooking techniques. *Inspect supplies,... more |
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| Nov 20 | Parts Associate - Part Time | Ecolab | San Francisco, CA |
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and repair of commercial refrigeration, cooking and warewashing equipment.The Parts ... food service equipment used in restaurants, hotels, nursing homes, school and... more |
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| Nov 20 | Nutrition Care Specialist (68M) | U.S. Army Recruiting | Anaheim, CA |
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food supplies and preparing meats for cooking. The Nutrition Care Specialist is ... civilian cafes, restaurants, cafeterias, hotels, hospitals, manufacturing plants,... more |
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| Nov 19 | Cook- Intermediate Line | Hyatt Hotels | Boston, MA |
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degree preferred. Professional knowledge of cooking ingredients and procedures preferred. This is a seasonal position. more |
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| Nov 19 | Cook - Intermediate Line | Hyatt Hotels | Austin, TX |
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degree preferred. Professional knowledge of cooking ingredients and procedures preferred. Must have ability to - stand for extended periods of time - work in loud, hot, humid... more |
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| Nov 19 | Cook 3 - The Cafe | Hyatt Hotels | Denver, CO |
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dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation... more |
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| Nov 19 | Pastry Cook- Intermediate Line | Hyatt Hotels | Washington, DC |
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should have a professional knowledge of cooking ingredients and procedures. Key ... 3 YEARS CULINARY EXPERIENCE, preferably in hotels * culinary degree preferred *... more |
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| Nov 19 | Omelet Cook | Hyatt Hotels | Houston, TX |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 19 | Cook 4 | Hyatt Hotels | Houston, TX |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 19 | Cook- Intermediate Line | Hyatt Hotels | Bellevue, WA |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 19 | Cook- Intermediate Line | Hyatt Hotels | Trenton, NJ |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 19 | Sous Chef | Hyatt Hotels | New York, NY |
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Hotels Corporation has redefined the hotel experience that reflects the Hindi ... Sous Chef and/or Executive Chef. Hyatt Hotels & Resorts believes in strong... more |
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| Nov 19 | Cook - Intermediate Line | Hyatt Hotels | Miami, FL |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 19 | Advanced Cook - XIX Restaurant | Hyatt Hotels | Philadelphia, PA |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 19 | Cook III | Hyatt Hotels | Washington, DC |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 19 | Lead Steward | Hyatt Hotels | Denver, CO |
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of hotel china, glass, silver, and cooking/serving utensils in assigned areas, increasing productivity by working side by side 4-10 stewards, reduce breakage and assisting doing... more |
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| Nov 19 | Executive Sous Chef | Hyatt Hotels | Houston, TX |
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them council as to the preparation and cooking of various food items * Develop and ... directly to the Executive Chef. Hyatt Hotels & Resorts believes in strong... more |
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| Nov 19 | Prep Cook | Hyatt Hotels | Buffalo, NY |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 19 | Cook - Entry Level | Hyatt Hotels | Bellevue, WA |
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requires basic culinary skills or related cooking experience and good communication skills. Hyatt associates work in an environment that demands exceptional performance yet reaps... more |
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| Nov 19 | Executive Sous Chef | Hyatt Hotels | Buffalo, NY |
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them council as to the preparation and cooking of various food items * Develop and implement creative menu items that adhere to Hyatt brand standards * Plan, coordinate &... more |
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| Nov 19 | FOH & BOH Management position for creative, responsible person | Fairfield, CT | |
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certain restaurants, particularly those in hotels, managers may deal mainly with ... problems as well. Equipment used for cooking, lighting, and ventilation is... more |
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| Nov 19 | Sales Chef | Chicago, IL | |
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for a chef, will be calling on Chefs in hotels, banquet halls, retail food ... be very fluent with new technology in cooking, these new ovens need to be... more |
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| Nov 18 | Cook - Intermediate Line | Hyatt Hotels | Austin, TX |
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degree preferred. Professional knowledge of cooking ingredients and procedures preferred. Qualifications Must have ability to - stand for extended periods of time - work in... more |
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| Nov 18 | Cook III | Hyatt Hotels | Indian Wells, CA |
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degree preferred. Professional knowledge of cooking ingredients and procedures preferred. Primary Location : US-CA-Indian Wells Organization : Hyatt Grand Champions Resort Pay... more |
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| Nov 18 | Cook 3 - The Cafe | Hyatt Hotels | Denver, CO |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. Primary Location : US-CO-Denver Organization : Hyatt... more |
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| Nov 18 | Cook 2- Intermediate Line | Hyatt Hotels | St Louis, MO |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Cook 4 | Hyatt Hotels | Houston, TX |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Cook- Intermediate Line | Hyatt Hotels | Bellevue, WA |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Omelet Cook | Hyatt Hotels | Houston, TX |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Advanced Cook - XIX Restaurant | Hyatt Hotels | Philadelphia, PA |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 18 | Executive Sous Chef | Hyatt Hotels | Houston, TX |
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them council as to the preparation and cooking of various food items * Develop and ... directly to the Executive Chef. Hyatt Hotels & Resorts believes in strong... more |
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| Nov 18 | Cook - Entry Level | Hyatt Hotels | Bellevue, WA |
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requires basic culinary skills or related cooking experience and good communication skills. Hyatt associates work in an environment that demands exceptional performance yet reaps... more |
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| Nov 18 | Cook 3 | Hyatt Hotels | Phoenix, AZ |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 18 | Cook - Entry Level | Hyatt Hotels | Key West, FL |
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requires basic culinary skills or related cooking experience and good communication skills. Hyatt associates work in an environment that demands exceptional performance yet reaps... more |
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| Nov 18 | Cook - Intermediate Line | Hyatt Hotels | Austin, TX |
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degree preferred. Professional knowledge of cooking ingredients and procedures... more |
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| Nov 18 | Cook 3 - The Cafe | Hyatt Hotels | Denver, CO |
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dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation... more |
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| Nov 18 | Omelet Cook | Hyatt Hotels | Houston, TX |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Cook 4 | Hyatt Hotels | Houston, TX |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Cook- Intermediate Line | Hyatt Hotels | Bellevue, WA |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Cook - Entry Level | Hyatt Hotels | Bellevue, WA |
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requires basic culinary skills or related cooking experience and good communication skills. Hyatt associates work in an environment that demands exceptional performance yet reaps... more |
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| Nov 18 | Cook - Intermediate Line | Hyatt Hotels | Bastrop, TX |
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degree preferred. Professional knowledge of cooking ingredients and procedures preferred. Must have ability to - stand for extended periods of time - work in loud, hot, humid... more |
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| Nov 18 | Cook 3 - The Cafe | Hyatt Hotels | Denver, CO |
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dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation... more |
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| Nov 18 | Cook III - Station Cook | Hyatt Hotels | San Francisco, CA |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 18 | Cook 2 | Hyatt Hotels | Dfw Airport, TX |
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operations. At least two years hotel cooking and sanitation knowledge plus a ... is preferred. Professional knowledge of cooking ingredients and procedures needed. more |
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| Nov 18 | Cook- Intermediate Line | Hyatt Hotels | Bellevue, WA |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Omelet Cook | Hyatt Hotels | Houston, TX |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Cook 4 | Hyatt Hotels | Houston, TX |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 18 | Cook - Entry Level | Hyatt Hotels | Key West, FL |
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requires basic culinary skills or related cooking experience and good communication skills. Hyatt associates work in an environment that demands exceptional performance yet reaps... more |
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| Nov 18 | Cook 3 | Hyatt Hotels | Phoenix, AZ |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 18 | Cook - Entry Level | Hyatt Hotels | Bellevue, WA |
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requires basic culinary skills or related cooking experience and good communication skills. Hyatt associates work in an environment that demands exceptional performance yet reaps... more |
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| Nov 18 | Cook | Starwood Hotels & Resorts | Texas |
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to Bijoux and prides itself on fine cooking techniques, high quality ingredients, and dedication to perfection. A Cook provides a supreme dining experience to our guests by... more |
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| Nov 18 | Service Technician | Ecolab | Atlanta, GA |
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not limited to, refrigeration equipment, cooking equipment, beverage equipment, and ... EPA, CFESA) * Commercial refrigeration and/or commercial cooking equipment repair... more |
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| Nov 18 | Cook - Intermediate Line | Hyatt Regency Lost Pines Resort & Spa | Austin, TX |
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are pleased that you are exploring Hyatt Hotels Corporation. We believe our customers ... degree preferred. Professional knowledge of cooking ingredients and procedures... more |
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| Nov 18 | Service Technician | Ecolab | Atlanta, GA |
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repair services, and parts for commercial cooking, refrigeration, beverage and other ... but not limited to, refrigeration equipment, cooking equipment, beverage equipment,... more |
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| Nov 18 | Parts Associate - Part Time | Ecolab | San Francisco, CA |
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Nationwide thousands of restaurants, hotels, hospitals and schools rely on GCS ... and repair of commercial refrigeration, cooking and warewashing equipment. The Parts... more |
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| Nov 17 | Executive Sous Chef | Hyatt Hotels | Houston, TX |
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them council as to the preparation and cooking of various food items Develop and implement creative menu items that adhere to Hyatt brand standards Plan, coordinate & implement... more |
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| Nov 17 | Line Cook I | Destination Hotels & Resorts | Houston, TX |
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business. Our Culture: Destination Hotels & Resorts fosters a creative, ... of cooking i.e., sauces, stocks and cooking procedures. Good working knowledge... more |
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| Nov 17 | Line Cook I | Hotel Icon | Houston, TX |
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business. Our Culture: Destination Hotels & Resorts fosters a creative, ... of cooking i.e., sauces, stocks and cooking procedures. Good working knowledge... more |
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| Nov 17 | Service Parts Specialist - Part Time | Ecolab | Indianapolis, IN |
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Nationwide thousands of restaurants, hotels, hospitals and schools rely on GCS ... and repair of commercial refrigeration, cooking and warewashing equipment.The role... more |
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| Nov 17 | Purchasing Associate | Ecolab | Indianapolis, IN |
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Nationwide thousands of restaurants, hotels, hospitals and schools rely on GCS ... and repair of commercial refrigeration, cooking and warewashing equipment. The... more |
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| Nov 17 | Culinary Internship | Compass Group | Charlotte, NC |
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standards for quality * May oversee the cooking activities of the food service ... Foodservice - Vending, Foodservice - Hotels/Conference Center, Foodservice -... more |
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| Nov 16 | Executive Sous Chef | Hyatt Hotels | Houston, TX |
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them council as to the preparation and cooking of various food items * Develop and ... directly to the Executive Chef. Hyatt Hotels & Resorts believes in strong... more |
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| Nov 16 | SERVICE TECHNICIAN | Ecolab / Gcs Service | San Antonio, TX |
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preventative maintenance (for restaurants, hotels, etc.) on commercial cooking and/or refrigeration, fast food, and beverage equipment. Service/repair experience with kitchen... more |
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| Nov 16 | SERVICE TECHNICIAN | Ecolab / Gcs Service | San Antonio, TX |
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preventative maintenance (for restaurants, hotels, etc.) on commercial cooking and/or refrigeration, fast food, and beverage equipment. Service/repair experience with kitchen... more |
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| Nov 15 | Prep Cook | Hyatt Hotels | Buffalo, NY |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 14 | Executive Chef | Hilton Hotels | Orlando, FL |
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and other personnel involved in preparing, cooking and presenting food in accordance ... 35351. Thank you for your interest in career opportunities with Hilton Hotels... more |
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| Nov 14 | Cook- Lead Line | Hyatt Hotels | Atlanta, GA |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 14 | Intermediate Dinner Cook | Hyatt Hotels | Denver, CO |
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cooking experience, which includes cooking in a high-volume restaurant or ... culinary training with some high-volume cooking. Candidates must also demonstrate... more |
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| Nov 14 | Cook- Intermediate Line | Hyatt Hotels | Princeton, NJ |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 14 | Culinary I | Gaylord Hotels | Oxon Hill, MD |
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operates industry-leading brands - Gaylord Hotels (www.gaylordhotels.com), a growing ... food production, preparation and a la carte cooking according to company standards. Job... more |
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| Nov 14 | Cook - Entry Level | Hyatt Hotels | Chicago, IL |
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requires basic culinary skills or related cooking experience and good communication skills. Hyatt associates work in an environment that demands exceptional performance yet reaps... more |
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| Nov 14 | Culinary 1 STAR Cafe | Gaylord Hotels | Grapevine, TX |
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operates industry-leading brands - Gaylord Hotels (www.gaylordhotels.com), a growing ... food production, preparation and a la carte cooking according to company standards. Job... more |
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| Nov 14 | Prep Cook | Hyatt Hotels | Buffalo, NY |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 14 | Executive Chef | Gaylord Hotels | Kissimmee, FL |
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operates industry-leading brands - Gaylord Hotels (www.gaylordhotels.com), a growing ... guidelines. * Perform and executes cooking shows for guest audiences. *... more |
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| Nov 14 | Sous Chef | Starwood Hotels & Resorts | Texas |
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to Bijoux and prides itself on fine cooking techniques, high quality ingredients, and dedication to perfection. Oversee the operation of the kitchen in conjunction with other... more |
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| Nov 14 | Cook II | Starwood Hotels & Resorts | California |
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culinary techniques, i.e., cutting, cooking principles, plate presentation, safety and sanitation practices. - Talking and hearing occur continuously in the process of... more |
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| Nov 14 | Service Parts Specialist - Part Time | Ecolab | Indianapolis, IN |
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Nationwide thousands of restaurants, hotels, hospitals and schools rely on GCS ... and repair of commercial refrigeration, cooking and warewashing equipment. The role... more |
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| Nov 14 | Banquet Server | Joie De Vivre Hospitality | Huntington Beach, CA |
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continued belief that guests identify with hotels that are mirror images of themselves. ... guest service * Knowledge of details, cooking methods, ingredients of all menu... more |
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| Nov 13 | Restaurant General Manager | Kimpton Hotels & Restaurant S | Dallas, TX |
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is frequently exposed to heat from the cooking equipment.The noise level in the work environment is usually moderate to loud.(Please note: management reserves the right to change,... more |
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| Nov 13 | Intermediate Dinner Cook | Hyatt Hotels | Denver, CO |
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cooking experience, which includes cooking in a high-volume restaurant or ... culinary training with some high-volume cooking. Candidates must also demonstrate... more |
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| Nov 13 | Prep Cook | Hyatt Hotels | Buffalo, NY |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 13 | Service Parts Specialist - Part Time | Ecolab | Indianapolis, IN |
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Nationwide thousands of restaurants, hotels, hospitals and schools rely on GCS ... and repair of commercial refrigeration, cooking and warewashing equipment. The role... more |
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| Nov 13 | SOUS CHEF | Compass Group | Dallas, TX |
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cost controls, and presentation. * Scratch cooking experience preferred. * Knowledge of ... & Events Areas of Interest Foodservice - Hotels/Conference Center Education... more |
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| Nov 13 | Service Parts Specialist - Part Time | Ecolab | Indianapolis, IN |
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Nationwide thousands of restaurants, hotels, hospitals and schools rely on GCS ... and repair of commercial refrigeration, cooking and warewashing equipment.The role... more |
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| Nov 12 | Cook- Intermediate Line | Hyatt Hotels | Boston, MA |
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degree preferred. Professional knowledge of cooking ingredients and procedures preferred. This is a seasonal... more |
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| Nov 12 | Cook | Kimpton Hotels & Restaurant S | Alexandria, VA |
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Other duties may be assigned. Perform cooking techniques - broiling, sauteing, etc. in food preparation. Food preparation - washing, mixing, rising, etc. Use of kitchen tools,... more |
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| Nov 12 | Cook- Intermediate Line | Hyatt Hotels | Trenton, NJ |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 12 | Cook- Lead Line | Hyatt Hotels | Atlanta, GA |
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able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the... more |
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| Nov 12 | Cook- Intermediate Line | Hyatt Hotels | Princeton, NJ |
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The desired cook candidate will have hotel cooking experience and a culinary degree. An ... should have a professional knowledge of cooking ingredients and procedures. Hyatt... more |
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| Nov 12 | Cook 3 - OC | Starwood Hotels & Resorts | Hawaii |
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Minimum of 3 to 4 years of cooking experience in regional cooking, ... required. Advanced culinary knife skills, cooking methods, soups, sauces, butchering,... more |
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| Nov 12 | Cook | Crestline Hotels & Resorts | Linthicum Heights, MD |
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Comprehend and follow recipes and cooking techniques. 4. Ability to: ? perform job functions with attention to detail, speed and accuracy. ? prioritize and organize. ? follow... more |
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| Nov 12 | Pantry Attendant I Full Time | Starwood Hotels & Resorts | Hawaii |
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knowledge of dressing & sauces, batch cooking, plate presentation and garnishes with ability to execute VIP functions. TB clearance card required. Primary... more |
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| Nov 12 | Sous Chef | Starwood Hotels & Resorts | Hawaii |
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refreshing and soothing feel of the Westin Hotels to an already tranquil town with the ... culinary techniques, i.e., cutting, cooking principles, plate presentation,... more |
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| Nov 12 | Cook II Full Time | Starwood Hotels & Resorts | Hawaii |
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roles. Qualifications Minimum 5 years cooking experience. Culinary graduate a plus. Able to work nights and weekends in a high paced, high level kitchen. TB clearance card... more |
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| Nov 12 | Ko'Sin Cook II (OC) | Starwood Hotels & Resorts | Arizona |
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Fast production ability. High quality cooking standards with creativity. Good knowledge of meat temperatures, cooking styles, misen place organization and speed. Must know how to... more |
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| Nov 12 | Kai Cook II, Sheraton Wild Horse Pass | Starwood Hotels & Resorts | Arizona |
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Fast production ability. High quality cooking standards with creativity. Good knowledge of meat temperatures, cooking styles, misen place organization and speed. Must know how to... more |
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| Nov 12 | Ko'Sin Cook II (PT) | Starwood Hotels & Resorts | Arizona |
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Fast production ability. High quality cooking standards with creativity. Good knowledge of meat temperatures, cooking styles, misen place organization and speed. Must know how to... more |
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| Nov 12 | Culinary Supervisor | Starwood Hotels & Resorts | San Diego, CA |
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consistency, timeliness, sanitation, cooking skills, and plate presentations. The ... are: Strong culinary skills including; cooking, presentation, organization, knife... more |
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| Nov 12 | Restaurant Cook I | Starwood Hotels & Resorts | Utah |
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and breakdown same. Five years of cooking experience in a fine dining environment preferred. Primary Location :USA-UT-Park City-St. Regis Resort, Deer Crest - Opening... more |
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| Nov 12 | Restaurant Cook III | Starwood Hotels & Resorts | Utah |
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same. At least one year of experience cooking in a fine dining establishment preferred. Primary Location :USA-UT-Park City-St. Regis Resort, Deer Crest - Opening... more |
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